Hospitality and Tourism Management Skills and Related Careers

 Skills

• Analyze, Synthesize & Interpret Information
• Interpersonal Communication (oral & written)
• Interact well with Diverse Cultures/ Groups
• Knowledge of Community Resources
• Research and Planning
• Critical Thinking
• Ability to Understand & Improve Human Relationships
• Resolve Conflicts/ Counseling
• Insightful
• Work Well Under Pressure

Related Careers 

• Caterering Manager
• College Housing & Food Service Manager
• Conference and Event Manager
• Consultant
• Convention Service Director
• Event Panner
• Executive Housekeeper
• Facilities Manager
• Food and Beverage Manager
• Food Equipment Specialist
• Food Production Manager
• Food Services Supervisor
• Food/Restaurant Critic
• Front Office Manager
• Golf/Country Club Manager
• Hotel Supplier
• Hotel/Convention Salesperson
• Hotel/Motel Manager
• Industrial Caterer
• Marketing/Sales Manager (Hospitality)
• Menu Design Consultant
• Menu Planner
• Public Relations (Hospitality)
• Restaurant Manager